Wanna have a rich, indulgent, sexy cake in less than a minute? Wanna have it all to yourself?

Of course you do. This recipe lets you have your cake and eat it, too.

I got the original recipe from this blog, but I kept altering it. At first it was because I didn’t have certain ingredients, and then it was because I wanted to try making it healthier. Mission accomplished: it’s perfect. That delicious balance between fluffy, cakey, & gooey. I am quite certain that I’ve eaten this at least 7 or 8 times now. I cannot help myself around mini desserts. Nope. Can’t be done.

I have to give a shout-out to Denby for this stoneware bowl {similar to this one}. Dallas found it marked down to $16 {from $40!!}, and it’s a sturdy, awesome li’l bugger. I can put it in the freezer, then into the oven or microwave & it adapts. I love this bowl, and it’s so perfect for eating cake from. *burp*

Onto running! Dallas is home  And aside from spoiling me with dinner at a resort, we also went shopping together, went for a hike, and went for a run. I bought new Asics running shoes, which feel like pillows surrounding my feet. Dallas bought me the workout top from Acteryx, and I felt ready to workout in all of my new stuff. We started with a two & a half hour hike yesterday, and then a 40-minute run today. Dallas is helping me through the Learn to Run 10k program, which he just helped coach his troops through. It starts out really easy, and is supposed to gradually build you up to run a 10k distance. I like it so far, and I definitely intend to stick with it. I think it will help with my endurance during our hikes. I will keep you posted on my progress!

I hope you’re all having a great close to your summer! Let’s get back to that cake, shall we?

From my kitchen to yours <3

 

peace, love, food <3

Char, xo