How do you feel about healthy, delicious cookies for breakfast? For a snack? Dessert?Obviously you're like, "ummm yess!" Unless you're crazy. Because only crazy people don't like cookies.Dallas brings home apples from his army lunches ... [Read more]
Everyone has their own particular criteria for what the perfect texture of a brownie should be. My perfect brownie? Gooey, fudgy, & with chunks of walnuts. THAT'S a brownie!This is another almond pulp recipe from making almond mylk. If ... [Read more]
Remember my Banana Oatmeal Chocolate Chip Cookie Dough Bars that I posted not too long ago? I've discovered a new recipe for them, that uses no sugar, no margarine, and tastes exactly the same! The finished product also looks the same, so I did not take new photos. And, just ... [Read more]
I'm so thrilled that so many of you loved the Nanaimo Bar Baked Oatmeal! In true Nanaimo Bar obsession mode, I just had to make donuts.And would you believe they contain NO sugar? And only 1/4 ... [Read more]
Healthy donuts? Yes puh-lease!I'm pretty sure this Babycakes donut maker was #1 on my Christmas list, and my fabulous sister bought it for me {as well as the cupcake maker}!! Have I mentioned before that I have ... [Read more]
*WARNING* These soft, melt-in-your-mouth cookie dough bars will have you sneaking back to the pan for seconds and thirds...and fourths <3I made these on Saturday night, and they lasted until Monday morning. I'm ... [Read more]
These haystacks are hide-in-your-house-lock-your-doors-and-eat-'em-all delicious. Especially at 4 in the morning.I'm sure I've mentioned before that I'm an insomniac. It's plagued me off and on for years, and it seems to be back...I don't know why. Just ... [Read more]
