The Post About All The Things

Sunday, March 24, 2013
Hey hey, foodies! Long time no talk. I hope all is well, whatever you've been up to. I realize it's been a long time, so this post is going to be about all kinds of random things. Let's start with running: I restarted the Learn to Run 10k program at the beginning of the semester with Dallas. ... [Read More]

I Made Bagels :) Tips For Successful Baking

Saturday, January 12, 2013
I cannot stop with my new standmixer. CANNOT STOP. And because I am resisting the urge to bake ALL THE COOKIES by instead baking any type of bread imaginable, I made bagels. Damn, they're good. I cannot take credit for this recipe, as I used ... [Read More]

Holidays, Kitchen Toys, plus a Bean & Corn Summer Salad

Sunday, December 30, 2012
Hello foodies! It's been too long. I hope you're all enjoying your holidays, no matter what you celebrate. For us, it's Christmas. Having Gizmo home these past 6 months has been perfect. He _ Mowzers are best friends now, even though there is an obvious ... [Read More]

Spicy Peanut Stirfry

Wednesday, November 28, 2012
Sometimes I feel inspired to take an old recipe and make it even better. That's what happened here. Remember my Veggie Rice Paper Wraps with Peanut Sauce? This stirfry is based off of that peanut sauce recipe, though I added a few ingredients to ... [Read More]

Vegan Veggie Pot Pie

Sunday, November 25, 2012
This pie has a funny story. It wasn't supposed to be like this, but sometimes kitchen disasters can turn out for the better. I wanted to make a veggie pot pie in my slow cooker, so I started Googling to find the perfect one. ... [Read More]

Creamy Dijon Broccoli Salad {Vegan} & A Little Bit About School

Monday, November 5, 2012
Hello, foodies! I hope you're all having a great fall semester so far! Whether you're a student, your kids are students, and/or you're working, I hope it's all going well. Mine has definitely been busy. Blogging has crossed my mind several times (especially because I have so many new recipes to share!), but I'm finding it challenging ... [Read More]

Whole Wheat Tortellini with Creamy White Sauce

Tuesday, October 16, 2012
Hello foodies! I hope you're all having a great fall, enjoying the comforts of the season, and (if you're a student) making it through the semester all right. I want to thank those of you who offered suggestions for helping my knees while training. I really appreciate it! :) I also started seeing a chiropractor, as ... [Read More]